Ingredients
- 2 cups Pinto beans
- 1 jar Tio Frank’s red chile sauce (hot or mild)
- 1 lb ground beef
- Half and onion, diced
- 1 clove garlic, minced
To Prepare
- Cook beans in crock pot with the mince garlic clove
- When beans are done, fry meat in separate pan
- Drain mean of oil and add beans
- Add jar of Tio Frank’s red chile and bring to boil
- Serve with corn bread or crackers

